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The document ceased to be valid since January 4, 2021 according to Item 1 of the Order of the Minister of Agriculture of the Republic of Kazakhstan of December 20, 2020 No. 393

ORDER OF THE MINISTER OF AGRICULTURE OF THE REPUBLIC OF KAZAKHSTAN

of January 21, 2014 No. 20/45

About approval of the professional standard in activities for baking macaroni production

According to Item 3 of Article 138-5 of the Labor code of the Republic of Kazakhstan of May 15, 2007 and the order of the Government of the Republic of Kazakhstan of April 29, 2013 No. 406 "About approval of distribution and Rules of use of funds for development of professional standards for 2013", PRIKAZYVAYU:

1. Approve the professional standard in activities for baking macaroni production.

2. To department of conversion and agrofood markets (Kusainova A. B.) take measures to implementation of the professional standard according to the procedure, established by the legislation of the Republic of Kazakhstan.

3. To provide to management of social policy (Lepeshko S. S.) in the procedure established by the legislation state registration of this order in the Ministry of Justice of the Republic of Kazakhstan and its official publication.

4. To impose control of execution of this order on Management of social policy (Lepeshko S. S.

5. This order becomes effective after ten calendar days from the date of the first official publication.

Minister

A. Mamytbekov

It is approved

Minister of Labour and Social Protection of the population of the Republic of Kazakhstan

April 7, 2014

 

T. Duysenova

Approved by the Order of the Minister of Agriculture of the Republic of Kazakhstan of January 21, 2014, No. 20/45

The professional standard in activities for baking macaroni production

1. General provisions

1. The professional standard in activities for baking macaroni production (further - PS) is intended for:

1) regulations of interaction of the labor sphere and sphere of professional education;

2) regulations of requirements for development of programs of preparation, advanced training and occupational retraining;

3) regulations of requirements for employee competence rating in case of certification and certification of personnel;

4) developments of single requirements to content of professional activity, updating of the qualification requirements meeting modern requirements of the labor market;

5) solutions of wide range of tasks in the field of personnel management;

6) developments of educational standards, curricula, modular training programs, and also developments of the corresponding educational and methodical materials;

7) evaluating professional readiness and confirmation of conformity of qualification of specialists.

2. The main users of PS are:

1) graduates of the organizations of education, workers;

2) heads and employees of the organizations, heads and specialists of divisions of personnel management of the organizations;

3) the specialists developing educational programs;

4) specialists in the field of assessment of professional readiness and confirmation of conformity of qualification of specialists.

3. On the basis of PS internal, corporate standards of the organizations on functional models of activities, position, advanced training, employee assessment, incentive system of work and others can be developed.

4. In this PS the following terms and determinations are applied:

1) qualification - degree of professional readiness of the worker to accomplishment of specific work type;

2) qualification level / skill level - the level of requirements to qualification (competences) of the worker reflecting complexity, independence and responsibility of the performed works;

3) object of the labor - subject to which actions of the worker for the purpose of creation of product by means of certain labor instruments are directed;

4) labor instruments - the means used by the worker for transformation of object of the labor from initial condition in product;

5) type of labor activity - the component of area of professional activity created by complete set of labor functions and competences, necessary for their accomplishment;

6) labor function - the integrated and rather autonomous set of the labor actions determined by business process and assuming availability of necessary competences for their accomplishment within specific type of labor activity;

7) area of professional activity - the set of types of labor activity of industry having general integration basis (similar or close appointment, objects, technologies, including labor instruments) and assuming similar set of labor functions and competences for their accomplishment;

8) PS - the standard determining in specific area of professional activity of the requirement to skill level, competences, to content, quality and working conditions;

9) unit of PS - the structural element of the professional standard containing the developed characteristic of specific labor function which is labor activity, complete, complete, rather autonomous and significant for this type;

10) profession - the main occupation of labor activity of the person requiring the certain knowledge, abilities and practical skills acquired as a result of special preparation and confirmed by the relevant documents on education;

11) competence - employee ability to apply in professional activity of knowledge and ability;

12) position - structural unit of the employer to which the circle of ex-officio full powers and job responsibilities is assigned;

13) task - set of the actions connected with realization of labor function and achievement of result with use of specific objects and labor instruments;

14) industry - set of the companies and organizations of which the community of products, the production technology, fixed assets and professional skills working is characteristic;

15) industry frame of qualifications - the structured description of the qualification levels recognized in industry;

16) national frame of qualifications - the structured description of the qualification levels recognized in the labor market;

17) the functional card - the structured description of the labor functions and tasks which are carried out by the worker of certain type of activity within this or that area of professional activity.

2. Passport of PS

5. Type of economic activity (area of professional activity) State qualifier of the Republic of Kazakhstan 03-2007: 10.71 Production of bread, 10.72 Production of crackers and cookies, 10.73 Production of pasta.

6. Main objective of type of economic activity: quality assurance and safety of foodstuff for health of the population and the environment in case of their development and turnover in the territory of the Republic of Kazakhstan.

The professional standard establishes in the field of professional activity: production of food, requirements to content, quality, working conditions, qualification and employee competences.

7. Types of activity, professions, qualification levels are determined in Appendix 1 to this PS.

Requirements of the standard belong to types of activity and the following professions of this area:

yeast expert;

fireman of production furnaces;

the operator of machines on cleaning and lubricant of sheets;

operator of nizalny machines;

operator of the oshparochny aggregate;

driver of flow line of formation of grain products;

driver of prufer;

operator of testorazdelochny machines;

operator of the line automatic transfer line;

operator of installation of bulk storage of raw materials;

baker;

baker master;

polimerizatorshchik of metallic forms and sheets;

press operator of semifinished product of pasta;

dryer of dlinnotrubchaty macaroni;

pastry specialist;

stacker of bakery products;

dough moulder;

operator of the line of production of flour and granules;

technician-technologist.

3. Card of types of labor activity (professions)

Paragraph 1. Yeast expert

8. Qualification level on ORK - 2-3.

9. Possible names of positions: yeast expert.

10. The profession "yeast expert" obliges the subject to know and be able to carry out the tasks connected with realization of the main function: conducting process of reproduction and cultivation of yeast.

11. Communication with the existing regulating documents is specified in table 1 of Appendix 2 to this PS.

12. Requirements to working conditions, education and work experience of the yeast expert are provided in table 2 of Appendix 2 to this PS.

13. The list of units of PS determining the labor functions which are carried out by the yeast expert is specified in table 3 of Appendix 2 to this PS.

14. The description of units of PS and the labor operations performed by the yeast expert are given in table 4 of Appendix 2 to this PS.

15. Competence requirements of the yeast expert are specified in tables 5, 6 Appendices 2 to this PS.

Paragraph 2. Fireman of production furnaces

16. Qualification level on ORK - 2-3.

17. Possible names of positions: fireman of production furnaces.

18. The profession "the fireman of production furnaces" obliges the subject to know and be able to carry out the tasks connected with realization of the main function: conducting process of operation of production furnaces.

19. Communication with the existing regulating documents is specified in table 1 of Appendix 3 to this PS.

20. Requirements to working conditions, education and work experience of the fireman of production furnaces are provided in table 2 of Appendix 3 to this PS.

21. The list of units of PS determining the labor functions which are carried out by the fireman of production furnaces is specified in table 3 of Appendix 3 to this PS.

22. The description of units of PS and the labor operations performed by the fireman of production furnaces are given in table 4 of Appendix 3 to this PS.

23. Competence requirements of the fireman of production furnaces are specified in the table 5, 6 Appendices 3 to this PS.

Paragraph 3. The operator of machines on cleaning and lubricant of sheets

24. Qualification level on ORK - 3.

25. Possible names of positions: the operator of machines on cleaning and lubricant of sheets.

26. The profession "the operator of machines on cleaning and lubricant of sheets" obliges the subject to know and be able to carry out the tasks connected with realization of the main function: management and servicing of the machine on cleaning and lubricant of metal sheets.

27. Communication with the existing regulating documents is specified in table 1 of Appendix 4 to this PS.

28. Requirements to working conditions, education and work experience of the operator of machines on cleaning and lubricant of sheets are provided in table 2 of Appendix 4 to this PS.

29. The list of units of PS determining the labor functions which are carried out by the operator of machines on cleaning and lubricant of sheets is specified in table 3 of Appendix 4 to this PS.

30. The description of units of PS and the labor operations performed by the operator of machines on cleaning and lubricant of sheets are given in table 4 of Appendix 4 to this PS.

31. Competence requirements of the operator of machines on cleaning and lubricant of sheets are specified in table 5 of Appendix 4 to this PS.

Paragraph 4. Operator of nizalny machines

32. Qualification level on ORK - 1-3.

33. Possible names of positions: operator of nizalny machines.

34. The profession "the operator of nizalny machines" obliges the subject to know and be able to carry out the tasks connected with realization of the main function: conducting process of operation of the nizalny machine.

35. Communication with the existing regulating documents is specified in table 1 of Appendix 5 to this PS.

36. Requirements to working conditions, education and work experience of the operator of nizalny machines are provided in table 2 of Appendix 5 to this PS.

37. The list of units of PS determining the labor functions which are carried out by the operator of nizalny machines is specified in table 3 of Appendix 5 to this PS.

38. The description of units of PS and the labor operations performed by the operator of nizalny machines are given in table 4 of Appendix 5 to this PS.

39. Competence requirements of the operator of nizalny machines are specified in tables 5, of 6, 7 Appendices 5 to this PS.

Paragraph 5. Operator of the oshparochny aggregate

40. Qualification level on ORK - 2-3.

41. Possible names of positions: operator of the oshparochny aggregate.

42. The profession "the operator of the oshparochny aggregate" obliges the subject to know and be able to carry out the tasks connected with realization of the main function: conducting oshparochny process of test procurements.

43. Communication with the existing regulating documents is specified in table 1 of Appendix 6 to this PS.

44. Requirements to working conditions, education and work experience of the operator of the oshparochny aggregate are provided in table 2 of Appendix 6 to this PS.

45. The list of units of PS determining the labor functions which are carried out by the operator of the oshparochny aggregate is specified in table 3 of Appendix 6 to this PS.

46. The description of units of PS and the labor operations performed by the operator of the oshparochny aggregate is provided in table 4 of Appendix 6 to this PS.

47. Competence requirements of the operator of the oshparochny aggregate are specified in tables 5, 6 Appendices 6 to this PS.

Paragraph 6. Driver of flow line of formation of grain products

48. Qualification level on ORK - 3.

49. Possible names of positions: driver of flow line of formation of grain products.

50. The profession "the driver of flow line of formation of grain products" obliges the subject to know and be able to carry out the tasks connected with realization of the main function: conducting process of work of flow line of forming of grain products.

51. Communication with the existing regulating documents is specified in table 1 of Appendix 7 to this PS.

52. Requirements to working conditions, education and work experience of the driver of flow line of formation of grain products are provided in table 2 of Appendix 7 to this PS.

53. The list of units of PS determining the labor functions which are carried out by the driver of flow line of formation of grain products is specified in table 3 of Appendix 7 to this PS.

54. The description of units of PS and the labor operations performed by the driver of flow line of formation of grain products are given in table 4 of Appendix 7 to this PS.

55. Competence requirements of the driver of flow line of formation of grain products are specified in table 5 of Appendix 7 to this PS.

Paragraph 7. Driver of prufer

56. Qualification level on ORK - 2.

57. Possible names of positions: driver of prufer.

58. The profession "the driver of prufer" obliges the subject to know and be able to carry out the tasks connected with realization of the main function: conducting process of work of prufer.

59. Communication with the existing regulating documents is specified in table 1 of Appendix 8 to this PS.

60. Requirements to working conditions, education and work experience of the driver of prufer are provided in table 2 of Appendix 8 to this PS.

61. The list of units of PS determining the labor functions which are carried out the driver of prufer is specified in table 3 of Appendix 8 to this PS.

62. The description of units of PS and the labor operations performed by the driver of prufer are given in table 4 of Appendix 8 to this PS.

63. Competence requirements of the driver of prufer are specified in table 5 of Appendix 8 to this PS.

Paragraph 8. Operator of testorazdelochny machines

64. Qualification level on ORK - 2-3.

65. Possible names of positions: operator of testorazdelochny machines.

66. The profession "the operator of testorazdelochny machines" obliges the subject to know and be able to carry out the tasks connected with realization of the main function: conducting process of operation of the testorazdelochny machine.

67. Communication with the existing regulating documents is specified in table 1 of Appendix 9 to this PS.

68. Requirements to working conditions, education and work experience of the operator of testorazdelochny machines are provided in table 2 of Appendix 9 to this PS.

69. The list of units of PS determining the labor functions which are carried out by the operator of testorazdelochny machines is specified in table 3 of Appendix 9 to this PS.

70. The description of units of PS and the labor operations performed by the operator of testorazdelochny machines are given in table 4 of Appendix 9 to this PS.

71. Competence requirements of the operator of testorazdelochny machines are specified in the table 5, 6 Appendices 9 to this PS.

Paragraph 9. Operator of the line automatic transfer line

72. Qualification level on ORK - 3-4.

73. Possible names of positions: operator of the line automatic transfer line.

74. The profession "the operator of the line automatic transfer line" obliges the subject to know and be able to carry out the tasks connected with realization of the main function: conducting engineering procedures of production of pasta on line automatic transfer lines.

75. Communication with the existing regulating documents is specified in table 1 of Appendix 10 to this PS.

76. Requirements to working conditions, education and work experience of the operator of the line automatic transfer line are provided in table 2 of Appendix 10 to this PS.

77. The list of units of PS determining the labor functions which are carried out by the operator of the line automatic transfer line is specified in table 3 of Appendix 10 to this PS.

78. The description of units of PS and the labor operations performed by the operator of the line automatic transfer line is provided in table 4 of Appendix 10 to this PS.

79. Competence requirements of the operator of the line automatic transfer line are specified in the table 5, 6 Appendices 10 to this PS.

Paragraph 10. Operator of installation of bulk storage of raw materials

80. Qualification level on ORK - 3.

81. Possible names of positions: operator of installation of bulk storage of raw materials.

82. The profession "the operator of installation of bulk storage of raw materials" obliges the subject to know and be able to carry out the tasks connected with realization of the main function: conducting process of storage and preparation for raw materials production.

83. Communication with the existing regulating documents is specified in table 1 of Appendix 11 to this PS.

84. Requirements to working conditions, education and work experience of the operator of installation of bulk storage of raw materials are provided in table 2 of Appendix 11 to this PS.

85. The list of units of PS determining the labor functions which are carried out by the operator of installation of bulk storage of raw materials is specified in table 3 of Appendix 11 to this PS.

86. The description of units of PS and the labor operations performed by the operator of installation of bulk storage of raw materials is provided in table 4 of Appendix 11 to this PS.

87. Competence requirements of the operator of installation of bulk storage of raw materials are specified in table 5 of Appendix 11 to this PS.

Paragraph 11. Baker

88. Qualification level on ORK - 2-3.

89. Possible names of positions: baker.

90. The profession "baker" obliges the subject to know and be able to carry out the tasks connected with realization of the main function: conducting process of pumping of bakery products.

91. Communication with the existing regulating documents is specified in table 1 of Appendix 12 to this PS.

92. Requirements to working conditions, education and work experience of the baker are provided in table 2 of Appendix 12 to this PS.

93. The list of units of PS determining the labor functions which are carried out by the baker is specified in table 3 of Appendix 12 to this PS.

94. The description of units of PS and the labor operations performed by the baker is provided in table 4 of Appendix 12 to this PS.

95. Competence requirements of the baker are specified in tables 5, 6 Appendices 12 to this PS.

Paragraph 12. Baker master

96. Qualification level on ORK - 3-4.

97. Possible names of positions: baker master.

98. The profession "baker master" obliges the subject to know and be able to carry out the tasks connected with realization of the main function: conducting engineering procedure of production of bakery products.

99. Communication with the existing regulating documents is specified in table 1 of Appendix 13 to this PS.

100. Requirements to working conditions, education and work experience of the baker master are provided in table 2 of Appendix 13 to this PS.

101. The list of units of PS determining the labor functions which are carried out by the baker master is specified in table 3 of Appendix 13 to this PS.

102. The description of units of PS and the labor operations performed by the baker master are given in table 4 of Appendix 13 to this PS.

103. Competence requirements of the baker master are specified in the table 5, 6 Appendices 13 to this PS.

Paragraph 13. Polimerizatorshchik of metallic forms and sheets

104. Qualification level on ORK - 3.

105. Possible names of positions: polimerizatorshchik of metallic forms and sheets.

106. The profession "polimerizatorshchik of metallic forms and sheets" obliges the subject to know and be able to carry out the tasks connected with realization of the main function: conducting process of polymerization of metallic forms and sheets.

107. Communication with the existing regulating documents is specified in table 1 of Appendix 14 to this PS.

108. Requirements to working conditions, education and work experience of polimerizatorshchik of metallic forms and sheets are provided in table 2 of Appendix 14 to this PS.

109. The list of units of PS determining the labor functions which are carried out polimerizatorshchik of metallic forms and sheets is specified in table 3 of Appendix 14 to this PS.

110. The description of units of PS and the labor operations performed by polimerizatorshchik of metallic forms and sheets are given in table 4 of Appendix 14 to this PS.

111. Competence requirements of polimerizatorshchik of metallic forms and sheets are specified in table 5 of Appendix 14 to this PS.

Paragraph 14. Press operator of semifinished product of pasta

112. Qualification level on ORK - 3.

113. Possible names of positions: press operator of semifinished product of pasta.

114. The profession "the press operator of semifinished product of pasta" obliges the subject to know and be able to carry out the tasks connected with realization of the main function: introduction of process of operation of the technological machine.

115. Communication with the existing regulating documents is specified in table 1 of Appendix 15 to this PS.

116. Requirements to working conditions, education and work experience of the press operator of semifinished product of pasta are provided in table 2 of Appendix 15 to this PS.

117. The list of units of PS determining the labor functions which are carried out by the press operator of semifinished product of pasta is specified in table 3 of Appendix 15 to the professional standard.

118. The description of units of PS and the labor operations performed by the press operator of semifinished product of pasta are given in table 4 of Appendix 15 to this PS.

119. Competence requirements of the press operator of semifinished product of pasta are specified in table 5 of Appendix 15 to this PS.

Paragraph 15. Dryer of dlinnotrubchaty macaroni

120. Qualification level on ORK - 3.

121. Possible names of positions: dryer of dlinnotrubchaty macaroni.

122. The profession "the dryer of dlinnotrubchaty macaroni" obliges the subject to know and be able to carry out the tasks connected with realization of the main function: introduction of process of drying of dlinnotrubchaty macaroni.

123. Communication with the existing regulating documents is specified in table 1 of Appendix 16 to this PS.

124. Requirements to working conditions, education and work experience of the dryer of dlinnotrubchaty macaroni are provided in table 2 of Appendix 16 to this PS.

125. The list of units of PS determining the labor functions which are carried out by the dryer of dlinnotrubchaty macaroni is specified in table 3 of Appendix 16 to this PS.

126. The description of units of PS and the labor operations performed by the dryer of dlinnotrubchaty macaroni are given in table 4 of Appendix 16 to this PS.

127. Competence requirements of the dryer of dlinnotrubchaty macaroni are specified in table 5 of Appendix 16 to this PS.

Paragraph 16. Pastry specialist

128. Qualification level on ORK - 2-3.

129. Possible names of positions: pastry specialist.

130. The profession "pastry specialist" obliges the subject to know and be able to carry out the tasks connected with realization of the main function: conducting process of preparation of the test.

131. Communication with the existing regulating documents is specified in table 1 of Appendix 17 to this this PS.

132. Requirements to working conditions, education and work experience of the pastry specialist are provided in table 2 of Appendix 17 to this PS.

133. The list of units of PS determining the labor functions which are carried out by the pastry specialist is specified in table 3 of Appendix 17 to this PS.

134. The description of units of PS and the labor operations performed by the pastry specialist are given in table 4 of Appendix 17 to this PS.

135. Competence requirements of the pastry specialist are specified in tables 5, 6 Appendices 17 to this PS.

Paragraph 17. Stacker of bakery products

136. Qualification level on ORK - 2-3.

137. Possible names of positions: stacker of bakery products.

138. The profession "the stacker of bakery products" obliges the subject to know and be able to carry out the tasks connected with realization of the main function: transportation and stacking of finished products.

139. Communication with the existing regulating documents is specified in table 1 of Appendix 18 to this PS.

140. Requirements to working conditions, education and work experience of the stacker of bakery products are provided in table 2 of Appendix 18 to this PS.

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