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The document ceased to be valid since  June 1, 2020 according to Item 2 of the Decision of Board of the Eurasian economic commission of November 19, 2019 No. 198

DECISION OF BOARD OF THE EURASIAN ECONOMIC COMMISSION

of May 26, 2014 No. 81

About the list of standards as a result of which application on voluntary basis observance of requirements of the technical regulation of the Customs union "About safety of meat and meat products" (is provided to TR CU 034/2013), and the list of the standards containing rules and methods of researches (testing) and measurements, including the rules of sampling necessary for application and execution of requirements of the technical regulation of the Customs union "About safety of meat and meat products" (TR CU 034/2013) and implementation of assessment (confirmation) of compliance of products

According to article 3 of the Agreement on the Eurasian economic commission of November 18, 2011 the Board of the Eurasian economic commission solved:

1. Approve enclosed:

the list of standards as a result of which application on voluntary basis observance of requirements of the technical regulation of the Customs union "About safety of meat and meat products" (is provided to TR CU 034/2013);

the list of the standards containing rules and methods of researches (testing) and measurements, including the rules of sampling necessary for application and execution of requirements of the technical regulation of the Customs union "About safety of meat and meat products" (TR CU 034/2013) and implementation of assessment (confirmation) of compliance of products.

2. This Decision becomes effective after 30 calendar days from the date of its official publication.

Chairman of Board of the Eurasian economic commission

V. Khristenko

Approved by the Decision of Board of the Eurasian economic commission of May 26, 2014, No. 81

The list of standards as a result of which application on voluntary basis observance of requirements of the technical regulation of the Customs union "About safety of meat and meat products" (is provided to TR CU 034/2013)

№. of payment order

Element of the technical regulation of the Customs union

Designation of the standard

Name of the standard

Note

1

2

3

4

5

1

Section II

GOST 697-84

Canned meat "Stewed pork". Specifications


2

GOST 698-84

Canned meat "Stewed mutton". Specifications


3

GOST 779-55

Meat beef in half carcasses and quarter timbers. Specifications


4

GOST 3739-89

The meat which is packed up. Specifications


5

GOST 4814-57

Blocks meat refrigerated. Specifications


6

GOST 5283-91

Canned meat "Beef boiled in own juice". Specifications


7

GOST 5284-84

Canned meat "Braised beef". Specifications


8

GOST 7987-79

Canned meat "Goulash". Specifications


9

GOST 7990-56

Canned meat. Kidneys in tomato sauce. Specifications


10

GOST 7993-90

Canned meat "Languages". Specifications


11

GOST 8286-90

Canned food meat and cereal "Porridge with meat". Specifications


12

GOST 8687-65

Canned food meat and cereal. Haricot, peas or lentil with meat. Specifications


13

GOST 9163-90

Canned food meat and meat and cereal. Sausages. Specifications


14

GOST 9165-59

Canned meat "Ham"


15

GOST 9166-59

Canned meat. Шпиг pasteurized by slices. Specifications


16

GOST 9167-76

Canned meat. The smoked bacon pasteurized by slices. Specifications


17

GOST 9935-76

Canned meat. Pig in jelly. Specifications


18

GOST 9936-76

Canned meat "Tourist's breakfast". Specifications


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