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The document ceased to be valid since June 12, 2018 according to Item 1 of the Order of the Ministry of Agricultural Policy and Food of Ukraine of April 18, 2018 No. 185

It is registered

in the Ministry of Justice of Ukraine

July 30, 2007.

No. 859/14126

ORDER OF THE STATE COMMITTEE OF FISHERY OF UKRAINE

of July 12, 2007 No. 137

About approval of the Accounting treatment for subjects of managing which perform canning and preservny production from fish and other water live resources

In pursuance of the Law of Ukraine "About fish, other water live resources and food products from them" and resolutions of the Cabinet of Ministers of Ukraine of 02.11.2006 N1523 "About Formation of the State Committee of Fishery of Ukraine" of PRIKAZYVAYU:

1. Approve the Accounting treatment for subjects of managing which perform canning and preservny production from fish and other water live resources which is applied.

2. V.G. Bilberry to provide to the vice-chairman of the State committee of fishery of Ukraine in accordance with the established procedure providing this order on the state registration in the Ministry of Justice.

3. I reserve control over the implementation of the order.

 

Chairman S. V. Sochnev

Approved by the Order of the State committee of fishery from 12 yuyulya 2007 No. 137

 

IT IS APPROVED

Minister of agrarian

politicians of Ukraine

 

 

 

Accounting treatment for subjects of managing which perform canning and preservny production from fish and other water live resources

1. General provisions

1.1. This Procedure developed in pursuance of the Law of Ukraine "About fish, other water live resources and food products from them" establishes accounting treatment for subjects of managing which perform canning and preservny production from fish and other water live resources (further - subjects of managing).

1.2. Accounting of subjects of managing makes sure number which is assigned to them for self-produced product labeling (further - number).

1.3. Accounting is carried out for the purpose of maintaining the List of subjects of managing which perform canning and preservny production from fish and other water live resources (daleeperechen), and creation of the database concerning their production.

1.4. The subjects of managing having permission to this type of activity which is issued by bodies of the public sanitary and epidemiologic service and public service of veterinary medicine are subject to accounting.

1.5. In the presence at the subject of managing of two or more canning and preservny productions which are located at the different addresses number is provided separately to each of them.

1.6. Transfer of number to other subject of managing for product labeling is forbidden.

2. Carrying out accounting of subjects of managing

2.1. Accounting of subjects of managing is performed by the State committee of fishery (further - Goskomrybkhoz).

2.2. For receipt of number the subject of managing gives (sends) Goskomrybkhoza such documents:

the request about providing number to the subject of managing which performs canning and preservny production from fish and other water live resources, according to appendix 1 (on the form of the subject of managing, in case of its availability);

information about the subject of managing who performs canning and preservny production from fish and other water live resources, according to appendix 2;

the copy of the Charter of the legal entity with instructions in it as type of activity production canning and preservny of fish and other water live resources (for legal entities);

extract from the Unified State Register of Legal Entities and physical persons entrepreneurs;

the copy of the reference from the Unified state register of the companies and organizations of Ukraine;

the copy of permission of the territorial office of the public sanitary and epidemiologic service to production of canned food and preserved food from fish and other water live resources issued based on positive conclusion of the state sanitarnoepidemiologichesky examination with the approved product assortment;

the copy of permission of territorial public institution of veterinary medicine to production of canned food and preserved food from fish and other water live resources based on its compliance to veterinary requirements;

the copy of the certificate of accreditation of production laboratory on the right of carrying out measurements with accreditation industry - for canning productions. For preservny productions providing accreditation of other measuring laboratory to the copy of the certificate on the right of carrying out measurements with accreditation industry with appendix about industry of accreditation and the copy of the contract with such laboratory for carrying out such measurements is possible

The copy of the Charter of the subject of managing is certified notarially, other copies - seal of the subject of managing.

2.3. Subjects of managing are responsible for accuracy of the data, brought in the List.

2.4. The documents provided by the subject of managing within 15 working days are considered by Goskomrybkhoz's commission which structure affirm Goskomrybkhoz's chairman. In work of the commission representatives of the central executive bodies in the field of health care and veterinary medicine are recruited (in their consent).

2.5. After consideration of the provided document package the commission draws conclusion about possibility (impossibility) of providing number to the subject of managing. The decision of the commission affirms Goskomrybkhoz's order.

In case of refusal in providing number to the subject of managing the written message signed by the commission chairman is sent.

In case of positive conclusion extraction from the List of subjects of managing which are performed by canning and preservny production from fish and other water live resources (daleeizvlecheniye from the List), in form according to appendix 3 is issued.

Extraction from the List is signed by Goskomrybkhoz's chairman or performing obligations and is provided to the applicant.

The copy of extraction from the List together with the documents filed by the applicant remains in Goskomrybkhoz.

2.6. Extraction from the List is issued without restriction of effective period on condition of providing of managing by the subject once a year, till January 20 of the year following for reporting, information on form according to appendix 4.

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