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DECISION OF COUNCIL OF THE EURASIAN ECONOMIC COMMISSION

of October 17, 2022 No. 160

About approval of the List of the types of goods which are exposed to bystry spoil concerning which customs transactions are made in first-priority procedure

According to Item 3 of Article 81 of the Customs code of the Eurasian Economic Union Council of the Eurasian economic commission solved:

1. Approve the enclosed list of the types of goods which are exposed to bystry spoil concerning which customs transactions are made in first-priority procedure.

2. Determine that the first-priority procedure for making of customs transactions is applied to the types of goods included in the list approved by this Decision from the date of the introduction of this Decision in force till December 31, 2023 inclusive.

3. This Decision shall enter into force upon the expiry of 30 calendar days from the date of its official publication.

Members of council of the Eurasian economic commission:

From the Republic of Armenia

M. Grigoryan

From the Republic of Belarus

I. Petrishenko

From the Republic of Kazakhstan

S. Zhumangarin

From the Kyrgyz Republic

A. Kasymaliyev

From the Russian Federation

A. Overchuk

 

Approved by the Decision of Council of the Eurasian economic commission of October 17, 2022, No. 160

The list of the types of goods which are exposed to bystry spoil concerning which customs transactions are made in first-priority procedure

Code of the CN FEA EEU

Description of goods

0201

Meat of cattle, fresh or cooled

0203

Pork fresh or cooled

0204

Mutton or goat's meat fresh, cooled

0205 00

Meat of horses, donkeys, mules or hinnies, is fresher or cooled

0206

Food offal of cattle, pigs, sheep, goats, horses, donkeys, mules or hinnies, fresh or cooled

0207

Meat and food offal of the poultry specified in goods item 0105, fresh, cooled

0208

Other meat and food meat offal, fresh or cooled

0209

The pork fats separated lean meat, and the fat of poultry which are not melted or not extracted in a different way, fresh or cooled

0210

Meat and food meat offal, salty, in brine; food meat flour of high and rough milling or meat offal

0301

Live fish

0302

Fish fresh or cooled, except for fish fillet and other meat of fish of goods item 0304

0304

Fillet fish and other meat of fish (including forcemeat), fresh or cooled

0306

Crustacea, in armor or without armor, live, fresh or cooled; the Crustacea in armor welded on couple or in the boiling water, cooled or not cooled

0307

Mollusks, in sink or without sink, live, fresh or cooled

0308

Water invertebrates, except Crustacea and mollusks, live, fresh or cooled

0401

The milk and cream which are not condensed and without addition of the sugar or other edulcorant substances except for sterilized and ultra heat-treated (with aseptic pouring) milk

0402

The milk and cream condensed or with addition of sugar or other edulcorant substances

0403

Yogurt; buttermilk, the turned milks and cream, kefir and other fermented or skvashenny the milks and cream condensed or not condensed with addition or without addition of sugar or other edulcorant substances, with vkuso-aromatic additives or without them, with addition or without addition of fruit, nuts or cocoa

0404

The whey condensed or not condensed with addition or without addition of sugar or other edulcorant substances; products from natural components of milk, with addition or without addition of sugar or other edulcorant substances, in other place not named or not included

0405

The butter and other fats and oils made of milk; milk pastes

0406

Cheeses and cottage cheese

0407

Eggs of birds, in shell, fresh or boiled

0408

Eggs of birds without shell and egg yolks, fresh, welded on couple or in the boiling water, formed, refrigerated, with addition or without addition of sugar or other edulcorant substances

0410 90 000 0

The other foodstuff of animal origin which in other place is not named or not included

0504 00 000 0

Guts, bubbles and stomachs of animals (except fish), whole and in pieces, fresh or cooled

0511

The animal products which in other place are not named or not included; the fallen animal groups 01 or 03, unsuitable for consumption

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