Commodity code according to UKTVED

Description of goods

0106 49 00

Pincers, nematodes and insects

0601

Bulbs, tubers, root tubers, corms, rhizomes, including branched rhizomes, in condition of vegetative rest, in condition of vegetation or blossoming; saplings, plants and roots of chicory, except roots of goods item 1212

0602

Other live plants (including their roots), shanks and stocks, mycelium of mushrooms

0603

The cut flowers and buds suitable for creation of bouquets or for the decorative purposes, fresh, dried (except bleached, painted, impregnated or processed in a different way)

0604

Leaves, branches and other parts of plants without flowers or buds, grass, the mosses and lichens suitable for creation of bouquets or for the decorative purposes, fresh, dried (except bleached, painted, impregnated or processed in a different way)

0701

Potatoes, fresh or cooled

0702 00 00 00

Tomatoes, fresh or cooled

0703

Onion, onions shallot, garlic, leek and other bulbous vegetables, fresh or cooled

0704

Cabbage capitate, cauliflower, cabbage of broccoli, kohlrabi, cabbage sheet and similar edible vegetables of the sort Brassica, fresh or cooled

0705

Lactuca sativa and chicory (Cichorium spp.), fresh or cooled

0706

Carrots, turnip, table beet, sweet root, radish, celery root and similar edible root crops, fresh or cooled

0707 00

Cucumbers, gherkins, fresh or cooled

0708

Bean vegetables, hulled or unshelled, fresh or cooled

0709

Other vegetables, fresh or cooled (except mushrooms and truffles)

0712 90 11 00

Sweet corn (Zea mays var. saccharata) hybrid for crops

0712 90 19 00

Sweet corn (Zea mays var. saccharata) another

0713

Vegetables bean, dried, hulled, cleared or crude from seed cover, crushed or not crushed

0714

Cassavas, arrowroot, salep, girasol, sweet potatoes, or batata, and similar root crops or tubers with the high content of starch or inulin, fresh, cooled (except frozen or dried, whole or cut in the form of granules or pieces; except core of sago palm tree)

0801

Nuts coconut, Brazilian, cashew, fresh or dried, shelled or crude, with peel or without peel

0802

Other nuts, fresh or dried, shelled or crude, with peel or without peel

0803

Bananas, including plantana, fresh or dried

0804

Dates, fig, pineapples, avocado, guava, mango and mangostans, fresh or dried

0805

Citrus, fresh or dried

0806

Grapes, fresh or dried

0807

Melons, water-melons and papaya, fresh

0808

Apples, pears and quince, fresh

0809

Apricots, cherries and sweet cherries, peaches (including nectarines), plums and sloe, fresh

0810

Other fruits, fresh

0813

Fruits are dried, except included in goods items 0801-0806; mixes of nuts or dried fruits of group 08

0814 00 00 00

Peel of citrus or melons (including crusts of water-melons), fresh (except frozen, dried or tinned for short-term storage in brine, in sulfuric water or other solution that provides their temporary preservation)

0901 11 00

Coffee not fried with caffeine

0901 12 00 00

Coffee not fried without caffeine

0903 00 00 00

Mat, or Paraguayan tea, except packed up in vacuum or metal package)

0904

Sort Piper pepper; siliculose pepper of the sort Capsicum or allspice of the sort Pimenta, dried or crushed or ground

0906

Cinnamon and flowers of cinnamon tree

0907

Carnation (whole fruits, flowers and pedicels)

0908

Nutmeg, mace and cardamom

0909

Seeds of anise, anisetree, fennel, coriander, kumin, caraway seeds; juniper berries

0910

Ginger, saffron, turmeric (turmeric), thyme, bay leaf, curry and other spices

1001

Wheat and mix of wheat and rye (meslin)

1002

Rye

1003

Barley

1004

Oats

1005

Corn

1006

Rice

1007

Ambercane grain

1008

Buckwheat, millet and seeds of ribbon grass; other grain crops

1101 00

Wheat flour or from mix of wheat and rye (meslin)

1102

Flour from grain of other cereals, except wheat or from mix of wheat and rye (meslin)

1103

Grain, krupka and granules from grain of grain crops

1104

The grain of cereals processed by other methods (for example, shelushenny, swaged, in the form of flakes, the brought-down, cut (kernel) or crushed), except rice of goods item 1006; germs of grain of cereals, whole, swaged, in the form of flakes or ground