of November 9, 2017 No. 1344
About approval of lists of food products which are made with use or without use of the ethyl alcohol made from food raw material, and (or) alcohol-containing food products with content of ethyl alcohol of more 0,5 of percent of amount of the finished goods which are not relating to alcoholic products
According to subitem 7 of article 2 of the Federal law "About State Regulation of Production and Turnover of Ethyl Alcohol, Alcoholic and Alcohol-containing Products and about Restriction of Consumption (Drinking) of Alcoholic Products" and the subitem 3 of Item 1 of article 181 of the Tax Code of the Russian Federation the Government of the Russian Federation decides:
1. Approve enclosed:
2. Recognize invalid:
the order of the Government of the Russian Federation of June 28, 2012 No. 656 "About approval of the list of food products which are made with use or without use of the ethyl alcohol made from food raw material, and (or) alcohol-containing food products with content of ethyl alcohol of more 0,5 of percent of amount of the finished goods which are not relating to alcoholic products" (The Russian Federation Code, 2012, No. 27, the Art. 3765);
Item of 8 changes which are made to acts of the Government of the Russian Federation concerning the enhancement of state regulation of production and turnover of ethyl alcohol, alcoholic and alcohol-containing products approved by the order of the Government of the Russian Federation of March 18, 2014 No. 202 "About introduction of amendments to some acts of the Government of the Russian Federation concerning enhancement of state regulation of production and turnover of ethyl alcohol, alcoholic and alcohol-containing products" (The Russian Federation Code, 2014, No. 12, the Art. 1298).
Russian Prime Minister
D. Medvedev
Approved by the Order of the Government of the Russian Federation of November 9, 2017, No. 1344
Description of goods <*> |
Code of the All-Russian Product Classifier by types of economic activity (OKPD2) of OK 034-2014 | |
1. |
Jam, jelly, sauces, pastes, seasonings, fruit wiped or crushed with sugar, subcookings, supplies, stuffings, puree semifinished products fruit |
10.82.24 10.39.2 |
2. |
Extracts, syrups semifinished products fruit and berry |
10.83.12.120 10.83.14 10.83.15.000 10.89.19.230 |
3. |
Extracts of spicery |
10.89.15.110 |
4. |
Natural aroma-producing substances |
10.32.24 |
5. |
Spicery food and flavoring, seasonings and additives - concentrates and waste of their production |
10.84.23 10.89.19 |
6. |
Sugary confectionery, chocolate and chocolate confectioner |
10.82.2 |
7. |
Flour confectionery |
10.71.12 10.72 |
8. |
Fermentation drinks, kvass and drinks with content of ethyl alcohol from 0,5 to percent 1,2 |
11.07.19.120 |
9. |
Drinks on aromatic plant raw material with content of ethyl alcohol from 0,5 to percent 1,2 inclusive |
11.07.19.130 |
10. |
Fermented milk products (except cottage cheese and products from cottage cheese) |
10.51.52 |
11. |
The ice cream, desserts which are shaken up refrigerated fruit, fruit, vegetable, sherbets, mixes for their preparation sweet consumer ice |
10.39.21.140 10:52 10.89.19.220 |
12. |
Uncooked smoked sausages, sausages dry-cured |
10.13.14.413 10.13.14.414 10.13.14.415 10.13.14.433 10.13.14.434 |
--------------------------------
<*> For the purposes of application of this list it is necessary to be guided as description of goods, specified in the column concerning description of goods and the code of the All-Russian Product Classifier specified for this name by types of economic activity (OKPD2) of OK 034-2014.
Approved by the Order of the Government of the Russian Federation of November 9, 2017, No. 1344
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The document ceased to be valid since January 1, 2021 according to Item 1 of the Order of the Government of the Russian Federation of June 9, 2020 No. 841